Mangosteen for the cancer patient: Facts and myths Journal Article


Author: Yeung, S.
Article Title: Mangosteen for the cancer patient: Facts and myths
Abstract: Mangosteen is a tropical fruit native to Southeast Asia. It is consumed both as food and medicine. Data from in vitro and animal studies revealed that it has antioxidant, antiinflammatory, and antiproliferative effects against cancer cells. Xanthones, the major components of mangosteen fruit, have been implicated in such effects. It is yet to be studied in humans. However, despite lack of clinical evidence, mangosteen products are marketed to cancer patients as dietary supplements. Cancer patients should use caution before consuming mangosteen products as they can potentially interact with cancer treatments and also affect blood sugar levels.
Keywords: unclassified drug; nonhuman; evidence-based medicine; neoplasms; antineoplastic activity; cancer therapy; diet supplementation; drug research; complementary therapies; plant extract; phytotherapy; plant preparations; antiinflammatory activity; fruit; antioxidants; antioxidant activity; botanicals; marketing; experimental model; medicinal plant; antimicrobial activity; tropical medicine; xanthone derivative; garcinia mangostana; garcinia mangostana extract
Journal Title: Journal of the Society for Integrative Oncology
Volume: 4
Issue: 3
ISSN: 1715-894X
Publisher: BC Decker  
Date Published: 2006-06-01
Start Page: 130
End Page: 134
Language: English
DOI: 10.2310/7200.2006.022
PUBMED: 19442348
PROVIDER: scopus
DOI/URL:
Notes: --- - "Cited By (since 1996): 1" - "Export Date: 4 June 2012" - "Source: Scopus"
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  1. Kwokwai Yeung
    36 Yeung