Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy

Published by: Elsevier Inc.  

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  • Effect of the glycosylation of flavonoids on interaction with protein
    Journal Article

    Cao, H.; Wu, D.; Wang, H.; Xu, M.
    Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy (2009)

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    • Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy – authorized name for:

    Name ISSN / ISBN Publisher
    Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy 1386-1425 Elsevier Inc.
    Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy 13861425 Elsevier B.V.
    Spectrochimica Acta Part a-Molecular and Biomolecular Spectroscopy 1386-1425 Pergamon-Elsevier Science Ltd