Dietary calcium and chronic diseases Journal Article


Authors: McCarron, D. A.; Lipkin, M.; Rivlin, R. S.; Heaney, R. P.
Article Title: Dietary calcium and chronic diseases
Abstract: The Agricultural Revolution was almost certainly associated with a substantial decrease in human calcium intake. Calcium intakes typical of contemporary humans may well be inadequate for many individuals. Various slowly developing chronic disorders such as osteoporosis, hypertension, hyperlipidemia, and colon cancer may be induced or exaggerated by the current low level of dietary calcium intake in Western societies. We propose two hypotheses relating calcium intake to diverse diseases: first, the adaptation required to adjust to low intakes is inadequate to maintain critical components of cellular calcium regulation; second, the constant, forced adaptive response to low intake itself produces untoward consequences. © 1990.
Keywords: hypertension; models, biological; calcium; chronic disease; colon cancer; osteoporosis; hyperlipidemia; calcium metabolism; disease; etiology; human; priority journal; article; adaptation, physiological; calcium, dietary
Journal Title: Medical Hypotheses
Volume: 31
Issue: 4
ISSN: 0306-9877
Publisher: Elsevier Inc.  
Date Published: 1990-04-01
Start Page: 265
End Page: 273
Language: English
DOI: 10.1016/0306-9877(90)90017-9
PUBMED: 2192236
PROVIDER: scopus
DOI/URL:
Notes: Article -- Export Date: 27 January 2020 -- Source: Scopus
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  1. Richard S Rivlin
    67 Rivlin
  2. Martin   Lipkin
    116 Lipkin
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